Single source · France
Rozana
Rouzat, Bassin de Vichy (Auvergne)
Naturally carbonatedFrom a Vichy-basin spring comes this magnesium bruiser, all bitter mineral muscle over a chloride-bicarbonate base. Naturally sparkling, seriously assertive.
Mineral analysis
TDS3022mg/L total dissolved solids
Sparkling, full-bodied, calcium-crisp with a soft, round finish, a tonic magnesium edge, and a silica glow.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium160 mg/L
bracing & tonic
Silica97 mg/L
the glow
Sodium493 mg/L
a savory, higher-sodium pour
Verified · official analysis ↗
- dense mineral
- magnesium bitter
- tonic finish
Rozana is a sparkling water from France with 3022 mg/L total dissolved solids and carries 301 mg/L calcium, 160 mg/L magnesium and 493 mg/L sodium (published analysis).
Among the ten highest-silica waters in the catalog · pristine, untouched source · closest in profile to Gerolsteiner.
Type · The Bistro
Find it in: High magnesium · High silica · Natural fizz · Full body
Related waters
Common questions
- What does Rozana taste like?
- Rozana is sparkling, full-bodied, clean and crisp, closing on a soft, round finish, with a bracing magnesium edge and a silica smoothness. It belongs to the Bistro type in our sixteen-part typology, and the house tasting notes run dense mineral, magnesium bitter and tonic finish.
- Is Rozana good for you?
- Rozana is a regulated bottled water and safe to drink. The published analysis shows an intensely mineral water at 3022 mg/L dissolved solids, with 160 mg/L of magnesium (over the taste line), 301 mg/L of calcium (a serious share of a day’s intake) and 97 mg/L of silica (over our glow line). Sodium sits at 493 mg/L, genuinely saline territory and part of how it tastes.
- What minerals are in Rozana?
- Rozana carries calcium 301, magnesium 160, sodium 493 and potassium 52 mg/L over bicarbonate 1837, sulfate 230 and chloride 649 mg/L. Sodium leads the mineral profile with bicarbonate the main anion, at 3022 mg/L total dissolved solids. It also publishes 97 mg/L of silica, the beauty mineral.
- How much sodium is in Rozana?
- Rozana carries 493 mg/L of sodium. That is genuinely saline water, far past the 20 mg/L low-sodium line.
- Is Rozana hard or soft water?
- By its calcium and magnesium, Rozana works out to 1393 mg/L as calcium carbonate, which counts as very hard water. That is genuinely hard water, chalky on the tongue and quick to scale a kettle.
- Is Rozana still or sparkling?
- Rozana is a sparkling water. The carbonation is natural, carried out of the ground with the water rather than added at bottling. The bead sits in the middle, neither shy nor sharp.
- Where does Rozana come from?
- Rozana comes from Rouzat, Bassin de Vichy (Auvergne) in France, a single source.