Single source · Slovenia

Donat Mg

Rogaška Slatina, deep artesian wells (up to ~600 m)

Naturally carbonated

Less a drink than a cure, Donat carries over a thousand milligrams of magnesium and a wall of sulfate from deep beneath Rogaška Slatina.

Mineral analysis

TDS13197mg/L total dissolved solids

Sparkling, full-bodied, calcium-crisp with a soft, round finish, a tonic magnesium edge.

Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium1040 mg/L
bracing & tonic
Silicanot published
Sodium1570 mg/L
a savory, higher-sodium pour

Verified · official analysis ↗

  • intense attack
  • bitter saline
  • medicinal weight

Donat Mg is a sparkling water from Slovenia with 13197 mg/L total dissolved solids and carries 362 mg/L calcium, 1040 mg/L magnesium and 1570 mg/L sodium (published analysis).

The highest-magnesium water in the catalog · closest in profile to Gerolsteiner.

Type · The Bistro

Find it in: High magnesium · Natural fizz · Full body

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Common questions

What does Donat Mg taste like?
Donat Mg is sparkling, full-bodied, clean and crisp, closing on a soft, round finish, with a bracing magnesium edge. It belongs to the Bistro type in our sixteen-part typology, and the house tasting notes run intense attack, bitter saline and medicinal weight.
Is Donat Mg good for you?
Donat Mg is a regulated bottled water and safe to drink. The published analysis shows an intensely mineral water at 13197 mg/L dissolved solids, with 1040 mg/L of magnesium (over the taste line) and 362 mg/L of calcium (a serious share of a day’s intake). Sodium sits at 1570 mg/L, genuinely saline territory and part of how it tastes.
What minerals are in Donat Mg?
Donat Mg carries calcium 362, magnesium 1040, sodium 1570 and potassium 13 mg/L over bicarbonate 7800, sulfate 2092 and chloride 74 mg/L. Sodium leads the mineral profile with bicarbonate the main anion, at 13197 mg/L total dissolved solids.
How much sodium is in Donat Mg?
Donat Mg carries 1570 mg/L of sodium. That is genuinely saline water, far past the 20 mg/L low-sodium line.
Is Donat Mg hard or soft water?
By its calcium and magnesium, Donat Mg works out to 5065 mg/L as calcium carbonate, which counts as very hard water. That is genuinely hard water, chalky on the tongue and quick to scale a kettle.
Is Donat Mg still or sparkling?
Donat Mg is a sparkling water. The carbonation is natural, carried out of the ground with the water rather than added at bottling. The bead sits in the middle, neither shy nor sharp.
Where does Donat Mg come from?
Donat Mg comes from Rogaška Slatina, deep artesian wells (up to ~600 m) in Slovenia, a single source.
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