Single source · Slovakia
Salvator
Lipovce, Prešov district, Kamenná Baba reserve
Naturally carbonatedThe Lipovce kyselka from the Prešov hills, the magnesium-richest water in Slovakia at 173 milligrams. Dense calcium-magnesium-sodium bicarbonate off a protected reserve.
Mineral analysis
TDS2282mg/L total dissolved solids
Sparkling, full-bodied, calcium-crisp with a soft, round finish, a tonic magnesium edge.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium173 mg/L
bracing & tonic
Silicanot published
Sodium242 mg/L
a savory, higher-sodium pour
Verified · official analysis ↗
- dense mineral body
- bracing magnesium edge
- long sparkling finish
Salvator is a sparkling water from Slovakia with 2282 mg/L total dissolved solids and carries 469 mg/L calcium, 173 mg/L magnesium and 242 mg/L sodium (published analysis).
Among the ten hardest waters in the catalog · pristine, untouched source · closest in profile to Gerolsteiner.
Type · The Bistro
Find it in: High magnesium · Natural fizz · Full body
Related waters
Common questions
- What does Salvator taste like?
- Salvator is sparkling, full-bodied, clean and crisp, closing on a soft, round finish, with a bracing magnesium edge. It belongs to the Bistro type in our sixteen-part typology, and the house tasting notes run dense mineral body, bracing magnesium edge and long sparkling finish.
- Is Salvator good for you?
- Salvator is a regulated bottled water and safe to drink. The published analysis shows an intensely mineral water at 2282 mg/L dissolved solids, with 173 mg/L of magnesium (over the taste line) and 469 mg/L of calcium (a serious share of a day’s intake). Sodium sits at 242 mg/L, genuinely saline territory and part of how it tastes.
- What minerals are in Salvator?
- Salvator carries calcium 469, magnesium 173, sodium 242 and potassium 36.5 mg/L over bicarbonate 2635, sulfate 155 and chloride 106 mg/L. Calcium leads the mineral profile with bicarbonate the main anion, at 2282 mg/L total dissolved solids.
- How much sodium is in Salvator?
- Salvator carries 242 mg/L of sodium. That is genuinely saline water, far past the 20 mg/L low-sodium line.
- Is Salvator hard or soft water?
- By its calcium and magnesium, Salvator works out to 1865 mg/L as calcium carbonate, which counts as very hard water. That is genuinely hard water, chalky on the tongue and quick to scale a kettle.
- Is Salvator still or sparkling?
- Salvator is a sparkling water. The carbonation is natural, carried out of the ground with the water rather than added at bottling.
- Where does Salvator come from?
- Salvator comes from Lipovce, Prešov district, Kamenná Baba reserve in Slovakia, a single source.