Collection

High-magnesium waters

16 waters at or above the 100 mg/L magnesium taste threshold, ranked by lab data.

Magnesium is the mineral you can actually taste — a bracing, slightly bitter, tonic-water edge. But only at real concentrations: the reported taste threshold is around 100 mg/L for sensitive palates and closer to 500 mg/L for the average person (Health Canada, magnesium guideline review). That is why our bar sits at 100, not at the EU's 50 mg/L "contains magnesium" label line — a label claim is not a flavor.

Every water below clears the tastable line, ranked by magnesium content from the published analysis. These are the spa-cure classics and the gym-bag bottles.

#WaterMgTDS
1Donat Mg Slovenia · sparkling1040 mg/L13197
2Vytautas Lithuania · sparkling240 mg/L7309
3Heppinger Germany · sparkling199 mg/L2283
4Acqua Santa di Chianciano Italy173 mg/L3433
5Magnesia Czech Republic170 mg/L788
6Rozana France · sparkling160 mg/L3022
7Muszynianka Poland · sparkling128 mg/L1954
8Beypazarı Turkey · sparkling124.6 mg/L3323
9Apollinaris Classic Germany · sparkling120 mg/L2760
10Hépar France119 mg/L2513
11Narzan Russia · sparkling110 mg/L2500
12Eptinger Switzerland107 mg/L2222
13Mangaļi Latvia · sparkling105 mg/L2000
14Gerolsteiner Germany · sparkling104 mg/L2500
15Rosport Classic Luxembourg · sparkling103.4 mg/L1334
16Marzia Italy100 mg/L1372
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