Single source · Czech Republic

Ondrášovka

Sedm Dvorů spring field (4 boreholes >100 m), Ondrášov, Moravský Beroun, Nízký Jeseník

Naturally carbonated

A Moravian kyselka drawn from four deep boreholes at Sedm Dvorů, carrying nearly two hundred milligrams of calcium on its own carbonic gas. Czech dietitians file it under supplements.

Mineral analysis

TDS724mg/L total dissolved solids

Sparkling, full-bodied, calcium-crisp with a soft, round finish.

Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium22.8 mg/L
smooth & easy
Silicanot published
Sodium27.8 mg/L
a savory, higher-sodium pour

Verified · official analysis ↗

  • brisk natural fizz
  • firm chalky body
  • clean dry mineral close

Ondrášovka is a sparkling water from Czech Republic with 724 mg/L total dissolved solids and carries 193 mg/L calcium, 22.8 mg/L magnesium and 27.8 mg/L sodium (published analysis).

Pristine, untouched source · closest in profile to Ferrarelle.

Type · The Bistro

Find it in: Natural fizz · Full body

Related waters

Common questions

What does Ondrášovka taste like?
Ondrášovka is lightly sparkling, full-bodied, clean and crisp, closing on a soft, round finish. It belongs to the Bistro type in our sixteen-part typology, and the house tasting notes run brisk natural fizz, firm chalky body and clean dry mineral close.
Is Ondrášovka good for you?
Ondrášovka is a regulated bottled water and safe to drink. The published analysis shows a moderately mineral water at 724 mg/L dissolved solids, with 193 mg/L of calcium. Sodium sits at 27.8 mg/L, over the 20 mg/L low-sodium line.
What minerals are in Ondrášovka?
Ondrášovka carries calcium 193, magnesium 22.8, sodium 27.8 and potassium 2.7 mg/L over bicarbonate 820, sulfate 10.4 and chloride 4.3 mg/L. Calcium leads the mineral profile with bicarbonate the main anion, at 724 mg/L total dissolved solids.
How much sodium is in Ondrášovka?
Ondrášovka carries 27.8 mg/L of sodium. That is over the 20 mg/L line a low-sodium claim requires.
Is Ondrášovka hard or soft water?
By its calcium and magnesium, Ondrášovka works out to 574 mg/L as calcium carbonate, which counts as very hard water. That is genuinely hard water, chalky on the tongue and quick to scale a kettle.
Is Ondrášovka still or sparkling?
Ondrášovka is a sparkling water. The carbonation is natural, carried out of the ground with the water rather than added at bottling. The bead is soft and light.
Where does Ondrášovka come from?
Ondrášovka comes from Sedm Dvorů spring field (4 boreholes >100 m), Ondrášov, Moravský Beroun, Nízký Jeseník in the Czech Republic, a single source.
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