Single source · Germany

Carolinen

Ursprungsquelle, Teutoburger Wald (Bielefeld)

Carbonation added

Drawn from deep Teutoburg stone and heavy with calcium and gypsum sulfate. A water with foundations.

Mineral analysis

TDS1603mg/L total dissolved solids

Sparkling, full-bodied, calcium-crisp with a dry, mineral finish.

Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium43 mg/L
smooth & easy
Silicanot published
Sodium14.8 mg/L
low-sodium · under the 20 mg/L diet line

Verified · official analysis ↗

  • dense chalk minerality
  • dry sulfate edge
  • firm mineral finish

Carolinen is a sparkling water from Germany with 1603 mg/L total dissolved solids and carries 421 mg/L calcium, 43 mg/L magnesium and 14.8 mg/L sodium (published analysis).

Closest in profile to San Pellegrino.

Type · The White Tablecloth

Find it in: Low sodium · Low-Na sparkling · Full body · Dry finish

Related waters

Common questions

What does Carolinen taste like?
Carolinen is sparkling, full-bodied, clean and crisp, closing on a dry, mineral finish. It belongs to the White Tablecloth type in our sixteen-part typology, and the house tasting notes run dense chalk minerality, dry sulfate edge and firm mineral finish.
Is Carolinen good for you?
Carolinen is a regulated bottled water and safe to drink. The published analysis shows an intensely mineral water at 1603 mg/L dissolved solids, with 421 mg/L of calcium (a serious share of a day’s intake). Sodium sits at 14.8 mg/L, under the 20 mg/L line, so it suits a low-sodium diet.
What minerals are in Carolinen?
Carolinen carries calcium 421, magnesium 43, sodium 14.8 and potassium 4.3 mg/L over bicarbonate 317, sulfate 950 and chloride 11 mg/L. Calcium leads the mineral profile with sulfate the main anion, at 1603 mg/L total dissolved solids.
How much sodium is in Carolinen?
Carolinen carries 14.8 mg/L of sodium. That is under the 20 mg/L line, low enough to suit a low-sodium diet.
Is Carolinen hard or soft water?
By its calcium and magnesium, Carolinen works out to 1225 mg/L as calcium carbonate, which counts as very hard water. That is genuinely hard water, chalky on the tongue and quick to scale a kettle.
Is Carolinen still or sparkling?
Carolinen is a sparkling water. The carbonation is added at bottling.
Where does Carolinen come from?
Carolinen comes from Ursprungsquelle, Teutoburger Wald (Bielefeld) in Germany, a single source.
Find your water · 7 swipes