Single source · Italy
Sandalia
S'Acqua Cotta spring, Villasor (Cagliari), Sardinia
The Ancient Sardinian. Thermal water risen warm from an old Campidano spring, heavy with sodium and salt.
Mineral analysis
TDS1463.2mg/L total dissolved solids
Still, full-bodied, sodium-savory with a soft, round finish, and a silica glow.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium9.24 mg/L
smooth & easy
Silica42.7 mg/L
the glow
Sodium520 mg/L
a savory, higher-sodium pour
Verified · official analysis ↗
- saline weight
- warm mineral depth
- soft bicarbonate finish
Sandalia is a still water from Italy with 1463.2 mg/L total dissolved solids and carries 35.7 mg/L calcium, 9.24 mg/L magnesium and 520 mg/L sodium (published analysis).
A touch sweet · closest in profile to Carola.
Find it in: High silica · Full body · Savory