Single source · Georgia

Nabeghlavi

Nabeghlavi spring, Guria region (near Chokhatauri, Bakhmaro foothills), aquifer 2,000-3,000 m deep

Naturally carbonated

Guria's sodium-bicarbonate answer, naturally sparkling from springs two to three kilometres down. Milder and less salty than Borjomi, made for the table rather than the cure.

Mineral analysis

TDS4700mg/L total dissolved solids

Sparkling, full-bodied, sodium-savory with a soft, round finish, and a silica glow.

Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium77 mg/L
smooth & easy
Silica55.8 mg/L
the glow
Sodium966 mg/L
a savory, higher-sodium pour

Verified · official analysis ↗

  • soft natural fizz
  • gentle salty-mineral edge
  • easy daily weight

Nabeghlavi is a sparkling water from Georgia with 4700 mg/L total dissolved solids and carries 74 mg/L calcium, 77 mg/L magnesium and 966 mg/L sodium (published analysis).

Closest in profile to Borjomi.

Type · The Spa Baron

Find it in: High silica · Natural fizz · Full body · Savory

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Common questions

What does Nabeghlavi taste like?
Nabeghlavi is sparkling, full-bodied, silky and soft, closing on a soft, round finish, with a silica smoothness. It belongs to the Spa Baron type in our sixteen-part typology, and the house tasting notes run soft natural fizz, gentle salty-mineral edge and easy daily weight.
Is Nabeghlavi good for you?
Nabeghlavi is a regulated bottled water and safe to drink. The published analysis shows an intensely mineral water at 4700 mg/L dissolved solids, with a meaningful 77 mg/L of magnesium and 55.8 mg/L of silica (over our glow line). Sodium sits at 966 mg/L, genuinely saline territory and part of how it tastes.
What minerals are in Nabeghlavi?
Nabeghlavi carries calcium 74, magnesium 77, sodium 966 and potassium 14 mg/L over bicarbonate 3400, sulfate 148.5 and chloride 66 mg/L. Sodium leads the mineral profile with bicarbonate the main anion, at 4700 mg/L total dissolved solids. It also publishes 55.8 mg/L of silica, the beauty mineral.
How much sodium is in Nabeghlavi?
Nabeghlavi carries 966 mg/L of sodium. That is genuinely saline water, far past the 20 mg/L low-sodium line.
Is Nabeghlavi hard or soft water?
By its calcium and magnesium, Nabeghlavi works out to 493 mg/L as calcium carbonate, which counts as very hard water. That is genuinely hard water, chalky on the tongue and quick to scale a kettle.
Is Nabeghlavi still or sparkling?
Nabeghlavi is a sparkling water. The carbonation is natural, carried out of the ground with the water rather than added at bottling.
Where does Nabeghlavi come from?
Nabeghlavi comes from Nabeghlavi spring, Guria region (near Chokhatauri, Bakhmaro foothills), aquifer 2,000-3,000 m deep in Georgia, a single source.
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