Single source · Mexico

Agua de Piedra

Huasteca basin spring, near Monterrey, Nuevo León

The Huasteca stonecutter. Filtered through limestone under the mountains west of Monterrey until it runs hard and calcium-heavy · a water that tastes like the rock it came from.

Mineral analysis

TDS995mg/L total dissolved solids

Sparkling, full-bodied, calcium-crisp with a dry, mineral finish.

Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium72 mg/L
smooth & easy
Silicanot published
Sodium48 mg/L
a savory, higher-sodium pour

Unverified. Values estimated, pending a sourced analysis.

  • hard and mineral
  • chalky calcium finish
  • faint sulfate edge

Agua de Piedra is a sparkling water from Mexico with 995 mg/L total dissolved solids and carries 440 mg/L calcium, 72 mg/L magnesium and 48 mg/L sodium.

Pristine, untouched source · closest in profile to San Pellegrino.

Type · The White Tablecloth

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