Single source · USA
Waiakea Sparkling
Kea'au Aquifer artesian well, base of Mauna Loa, Big Island, Hawaii
Carbonation addedThe same Mauna Loa snowmelt strained through a thousand feet of lava, handed a bright hiss at bottling.
Mineral analysis
TDS82mg/L total dissolved solids
Sparkling, light, calcium-crisp with a soft, round finish, and a silica glow.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium4 mg/L
smooth & easy
Silica44 mg/L
the glow
Sodium7 mg/L
low-sodium · under the 20 mg/L diet line
Unverified. Values estimated, pending a sourced analysis.
- silica-soft body
- gentle alkaline sweetness
- crisp clean effervescence
Waiakea Sparkling is a sparkling water from USA with 82 mg/L total dissolved solids and carries 7 mg/L calcium, 4 mg/L magnesium and 7 mg/L sodium.
Pristine, untouched source · closest in profile to Volvic.
Type · The Aperitif
Related waters
Common questions
- What does Waiakea Sparkling taste like?
- Waiakea Sparkling is sparkling, light-bodied, clean and crisp, closing on a soft, round finish, with a silica smoothness. It belongs to the Aperitif type in our sixteen-part typology, and the house tasting notes run silica-soft body, gentle alkaline sweetness and crisp clean effervescence.
- Is Waiakea Sparkling still or sparkling?
- Waiakea Sparkling is a sparkling water. The carbonation is added at bottling.
- Where does Waiakea Sparkling come from?
- Waiakea Sparkling comes from Kea'au Aquifer artesian well, base of Mauna Loa, Big Island, Hawaii in the USA, a single source.