Single source · Italy
San Bernardo
Sorgente Rocciaviva, Garessio, Alpi Marittime, Piedmont
Under 35 mg/L of dissolved almost-nothing from high above Garessio, light enough for infant formula. The glass barely registers.
Mineral analysis
TDS34.9mg/L total dissolved solidsultra-pure
Still, light, calcium-crisp with a soft, round finish.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium0.39 mg/L
smooth & easy
Silica3.5 mg/L
clean fuel
Sodium0.58 mg/L
low-sodium · under the 20 mg/L diet line
Verified · official analysis ↗
- near weightless
- neutral palate
- spring clean
San Bernardo is a still water from Italy with 34.9 mg/L total dissolved solids and carries 10.8 mg/L calcium, 0.39 mg/L magnesium and 0.58 mg/L sodium (published analysis).
Very well protected · closest in profile to Liquid Death.
Type · The Minimalist
Find it in: Low sodium · Baby safe · Light
Related waters
Common questions
- What does San Bernardo taste like?
- San Bernardo is a still water, light-bodied, clean and crisp, closing on a soft, round finish. It belongs to the Minimalist type in our sixteen-part typology, and the house tasting notes run near weightless, neutral palate and spring clean.
- Is San Bernardo good for you?
- San Bernardo is a regulated bottled water and safe to drink. The published analysis shows a barely mineral water at 34.9 mg/L dissolved solids. Sodium sits at 0.58 mg/L, under the 20 mg/L line, so it suits a low-sodium diet.
- What minerals are in San Bernardo?
- San Bernardo carries calcium 10.8, magnesium 0.39, sodium 0.58 and potassium 0.45 mg/L over bicarbonate 32.3, sulfate 1.5 and chloride 0.55 mg/L. Calcium leads the mineral profile with bicarbonate the main anion, at 34.9 mg/L total dissolved solids. It also publishes 3.5 mg/L of silica, the beauty mineral.
- How much sodium is in San Bernardo?
- San Bernardo carries 0.58 mg/L of sodium. That is under the 20 mg/L line, low enough to suit a low-sodium diet.
- Is San Bernardo hard or soft water?
- By its calcium and magnesium, San Bernardo works out to 29 mg/L as calcium carbonate, which counts as slightly hard water. That is soft enough to leave a kettle clean and to drink light.
- Is San Bernardo alkaline or acidic?
- San Bernardo is effectively neutral at pH 7.04, neither an alkaline nor an acidic water.
- Can you use San Bernardo for baby formula?
- On its published numbers, San Bernardo clears the German infant-formula limits of sodium under 20, nitrate under 10 and sulfate under 240 mg/L, at sodium 0.58, nitrate 1.4 and sulfate 1.5 mg/L. Still boil and cool any water before mixing formula, and take feeding advice from your pediatrician rather than a water site.
- Is San Bernardo still or sparkling?
- San Bernardo is a still water, bottled without carbonation.
- Where does San Bernardo come from?
- San Bernardo comes from Sorgente Rocciaviva, Garessio, Alpi Marittime, Piedmont in Italy, a single source.