Single source · Belgium
Valvert
Valvert spring, Étalle, Gaume (Belgian Lorraine), Wallonia
Nestlé's Belgian still from a guarded Gaume forest, launched in 1991 and light enough for infant bottles. Calcium-bicarbonate with almost nothing else aboard, two of magnesium and two of salt.
Mineral analysis
TDS201mg/L total dissolved solids
Still, light, calcium-crisp with a soft, round finish.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium2 mg/L
smooth & easy
Silicanot published
Sodium1.9 mg/L
low-sodium · under the 20 mg/L diet line
Verified · official analysis ↗
- light clean body
- soft chalk
- quiet finish
Valvert is a still water from Belgium with 201 mg/L total dissolved solids and carries 67.6 mg/L calcium, 2 mg/L magnesium and 1.9 mg/L sodium (published analysis).
Very well protected · closest in profile to Highland Spring.
Type · The Minimalist
Find it in: Low sodium · Baby safe · Light
Related waters
Common questions
- Is Valvert good for you?
- Valvert is a regulated bottled water and safe to drink. The published analysis shows a lightly mineral water at 201 mg/L dissolved solids. Sodium sits at 1.9 mg/L, under the 20 mg/L line, so it suits a low-sodium diet.
- How much sodium is in Valvert?
- Valvert carries 1.9 mg/L of sodium. That is under the 20 mg/L line, low enough to suit a low-sodium diet.
- What is the pH of Valvert?
- Valvert has a published pH of 7.3, slightly over neutral. On the palate that tends to read as a touch sweet.
- Is Valvert still or sparkling?
- Valvert is a still water, bottled without carbonation.
- Where does Valvert come from?
- Valvert comes from Valvert spring, Étalle, Gaume (Belgian Lorraine), Wallonia in Belgium, a single source.