Single source · Australia
Daylesford & Hepburn
Private mineral spring aquifer between Daylesford and Hepburn Springs, Central Highlands, Victoria
Carbonation addedThe highlands heavyweight. Bicarbonate carries the glass · calcium and magnesium stack up behind it into something closer to a mineral tonic than a still water · the fizz reads as an afterthought against all that dissolved rock.
Mineral analysis
Sparkling, full-bodied, calcium-crisp with a soft, round finish, and a silica glow.
Verified · official analysis ↗
- dense with bicarbonate, almost broth-like
- chalky mineral weight from calcium and magnesium
- a soft, unhurried fizz rather than a sharp one
Daylesford & Hepburn is a sparkling water from Australia with 1097 mg/L total dissolved solids and carries 90 mg/L calcium, 75 mg/L magnesium and 70 mg/L sodium (published analysis).
Pristine, untouched source · closest in profile to Badoit.
Type · The Bistro
Find it in: High silica · Full body