Single source · China
Baisuishan
Jinsha spring, Luofu Mountain range, Boluo/Huizhou, Guangdong
Named for the villagers around Luofu Mountain said to live past a hundred, and drawn from granite 160 metres under the Taoist reserve. Soft and quiet, with a faint silicic thread.
Mineral analysis
TDS115mg/L total dissolved solids
Still, light, calcium-crisp with a soft, round finish, and a silica glow.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium5.05 mg/L
smooth & easy
Silica36.5 mg/L
the glow
Sodium8 mg/L
low-sodium · under the 20 mg/L diet line
Unverified. Values estimated, pending a sourced analysis.
- soft and rounded
- faint mineral trace
- clean silica finish
Baisuishan is a still water from China with 115 mg/L total dissolved solids and carries 8.5 mg/L calcium, 5.05 mg/L magnesium and 8 mg/L sodium.
Balanced · closest in profile to Voss.
Type · The Minimalist
Related waters
Common questions
- What does Baisuishan taste like?
- Baisuishan is a still water, light-bodied, clean and crisp, closing on a soft, round finish, with a silica smoothness. It belongs to the Minimalist type in our sixteen-part typology, and the house tasting notes run soft and rounded, faint mineral trace and clean silica finish.
- Is Baisuishan still or sparkling?
- Baisuishan is a still water, bottled without carbonation.
- Where does Baisuishan come from?
- Baisuishan comes from Jinsha spring, Luofu Mountain range, Boluo/Huizhou, Guangdong in China, a single source.