Single source · France
Saint-Amand
Five thousand years through chalk and marl under the Hauts-de-France, and it arrives calcic, sulfated and nitrate-free. Local to the bone.
Mineral analysis
TDS859mg/L total dissolved solids
Still, full-bodied, calcium-crisp with a dry, mineral finish.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium46 mg/L
smooth & easy
Silica19 mg/L
clean fuel
Sodium28 mg/L
a savory, higher-sodium pour
Verified · official analysis ↗
- firm calcium
- dry mineral edge
- clean finish
Saint-Amand is a still water from France with 859 mg/L total dissolved solids and carries 176 mg/L calcium, 46 mg/L magnesium and 28 mg/L sodium (published analysis).
Pristine, untouched source · closest in profile to San Pellegrino.
Type · The Personal Trainer
Find it in: Full body · Dry finish
Related waters
Common questions
- What does Saint-Amand taste like?
- Saint-Amand is a still water, full-bodied, clean and crisp, closing on a dry, mineral finish. It belongs to the Personal Trainer type in our sixteen-part typology, and the house tasting notes run firm calcium, dry mineral edge and clean finish.
- Is Saint-Amand good for you?
- Saint-Amand is a regulated bottled water and safe to drink. The published analysis shows a rich and mineral water at 859 mg/L dissolved solids, with 176 mg/L of calcium. Sodium sits at 28 mg/L, over the 20 mg/L low-sodium line.
- What minerals are in Saint-Amand?
- Saint-Amand carries calcium 176, magnesium 46, sodium 28 and potassium 5 mg/L over bicarbonate 312, sulfate 372 and chloride 37 mg/L. Calcium leads the mineral profile with sulfate the main anion, at 859 mg/L total dissolved solids. It also publishes 19 mg/L of silica, the beauty mineral.
- How much sodium is in Saint-Amand?
- Saint-Amand carries 28 mg/L of sodium. That is over the 20 mg/L line a low-sodium claim requires.
- Is Saint-Amand hard or soft water?
- By its calcium and magnesium, Saint-Amand works out to 624 mg/L as calcium carbonate, which counts as very hard water. That is genuinely hard water, chalky on the tongue and quick to scale a kettle.
- Is Saint-Amand alkaline or acidic?
- Saint-Amand is effectively neutral at pH 7.2, neither an alkaline nor an acidic water.
- Can you use Saint-Amand for baby formula?
- Probably not the first choice. Saint-Amand falls outside the German infant-formula guidance because sodium at 28 is over the 20 mg/L line and sulfate at 372 is over the 240 mg/L line. Pick a still water that clears all three limits, boil and cool it before mixing, and ask your pediatrician.
- Is Saint-Amand still or sparkling?
- Saint-Amand is a still water, bottled without carbonation.
- Where does Saint-Amand come from?
- Saint-Amand comes from a single source in France.