Single source · Chile
Cachantún
Cachantún spring, Coinco, O'Higgins Region (VI Region), Chile
Carbonation addedThe centenarian. Chile's oldest bottled spring, drawn at Coinco since 1920 · a very hard calcium and sodium bicarbonate water with real mineral weight.
Mineral analysis
TDS20mg/L total dissolved solidsultra-pure
Sparkling, light, sodium-savory with a soft, round finish.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium0 mg/L
smooth & easy
Silicanot published
Sodium20 mg/L
a savory, higher-sodium pour
Unverified. Values estimated, pending a sourced analysis.
- firm mineral backbone
- clean andean freshness
- brisk gasified sparkle
Cachantún is a sparkling water from Chile with 20 mg/L total dissolved solids and carries 20 mg/L sodium.
Closest in profile to Vichy Catalan.
Type · The Lullaby