Single source · Spain
Aigua de Sant Aniol
Sant Aniol de Finestres, La Garrotxa volcanic zone, Girona, Catalonia
Sixty years of slow filtering through volcanic rock, and almost nothing left at the end but calcium and quiet. Gentle, low in sodium.
Mineral analysis
TDS304mg/L total dissolved solids
Still, full-bodied, calcium-crisp with a soft, round finish.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium17.5 mg/L
smooth & easy
Silica14 mg/L
clean fuel
Sodium7 mg/L
low-sodium · under the 20 mg/L diet line
Verified · official analysis ↗
- soft chalk minerality
- clean and rounded
- faint sweet finish
Aigua de Sant Aniol is a still water from Spain with 304 mg/L total dissolved solids and carries 91.9 mg/L calcium, 17.5 mg/L magnesium and 7 mg/L sodium (published analysis).
Very well protected · closest in profile to Evian.
Type · The Cathedral
Find it in: Low sodium · Baby safe · Full body
Related waters
Common questions
- What does Aigua de Sant Aniol taste like?
- Aigua de Sant Aniol is a still water, full-bodied, clean and crisp, closing on a soft, round finish. It belongs to the Cathedral type in our sixteen-part typology, and the house tasting notes run soft chalk minerality, clean and rounded and faint sweet finish. Its pH is just over neutral, which on the palate reads as a touch sweet.
- Is Aigua de Sant Aniol good for you?
- Aigua de Sant Aniol is a regulated bottled water and safe to drink. The published analysis shows a moderately mineral water at 304 mg/L dissolved solids. Sodium sits at 7 mg/L, under the 20 mg/L line, so it suits a low-sodium diet.
- What minerals are in Aigua de Sant Aniol?
- Aigua de Sant Aniol carries calcium 91.9, magnesium 17.5, sodium 7 and potassium 1.8 mg/L over bicarbonate 344.4, sulfate 14.9 and chloride 6.5 mg/L. Calcium leads the mineral profile with bicarbonate the main anion, at 304 mg/L total dissolved solids. It also publishes 14 mg/L of silica, the beauty mineral.
- How much sodium is in Aigua de Sant Aniol?
- Aigua de Sant Aniol carries 7 mg/L of sodium. That is under the 20 mg/L line, low enough to suit a low-sodium diet.
- Is Aigua de Sant Aniol hard or soft water?
- By its calcium and magnesium, Aigua de Sant Aniol works out to 300 mg/L as calcium carbonate, which counts as very hard water. That is genuinely hard water, chalky on the tongue and quick to scale a kettle.
- Is Aigua de Sant Aniol alkaline or acidic?
- Aigua de Sant Aniol sits at pH 7.3, just over neutral, so faintly alkaline rather than a true high-pH water. On the palate that reads as a touch sweet.
- Can you use Aigua de Sant Aniol for baby formula?
- On its published numbers, Aigua de Sant Aniol clears the German infant-formula limits of sodium under 20, nitrate under 10 and sulfate under 240 mg/L, at sodium 7, nitrate 2 and sulfate 14.9 mg/L. Still boil and cool any water before mixing formula, and take feeding advice from your pediatrician rather than a water site.
- Is Aigua de Sant Aniol still or sparkling?
- Aigua de Sant Aniol is a still water, bottled without carbonation.
- Where does Aigua de Sant Aniol come from?
- Aigua de Sant Aniol comes from Sant Aniol de Finestres, La Garrotxa volcanic zone, Girona, Catalonia in Spain, a single source.