Single source · Serbia
Prolom Voda
Prolom spring, Radan Mountain, near Kuršumlija
Little more than sodium and bicarbonate in the glass, drawn warm from Radan Mountain and left to cool.
Mineral analysis
TDS148mg/L total dissolved solids
Still, light, sodium-savory with a soft, round finish.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium0.1 mg/L
smooth & easy
Silica2.5 mg/L
clean fuel
Sodium48 mg/L
a savory, higher-sodium pour
Unverified. Values estimated, pending a sourced analysis.
- barely-there mineral weight
- soft alkaline finish
- quiet close
Prolom Voda is a still water from Serbia with 148 mg/L total dissolved solids and carries 3 mg/L calcium, 0.1 mg/L magnesium and 48 mg/L sodium.
Silky, slightly bitter · closest in profile to Voss.
Type · The Soft-Spoken
Related waters
Common questions
- What does Prolom Voda taste like?
- Prolom Voda is a still water, light-bodied, silky and soft, closing on a soft, round finish. It belongs to the Soft-Spoken type in our sixteen-part typology, and the house tasting notes run barely-there mineral weight, soft alkaline finish and quiet close.
- Is Prolom Voda still or sparkling?
- Prolom Voda is a still water, bottled without carbonation.
- Where does Prolom Voda come from?
- Prolom Voda comes from Prolom spring, Radan Mountain, near Kuršumlija in Serbia, a single source.