Single source · Côte d'Ivoire
Celeste
South-Comoé aquifer, bored spring in Aboure country, Bonoua, Côte d'Ivoire
Low in almost everything but bicarbonate, with just enough calcium to feel present. A pale, light Ivorian pour.
Mineral analysis
TDS98mg/L total dissolved solids
Still, light, calcium-crisp with a soft, round finish.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium6.9 mg/L
smooth & easy
Silicanot published
Sodium4.62 mg/L
low-sodium · under the 20 mg/L diet line
Unverified. Values estimated, pending a sourced analysis.
- faint chalky mineral
- light on the palate
- no lingering trace
Celeste is a still water from Côte d'Ivoire with 98 mg/L total dissolved solids and carries 59.2 mg/L calcium, 6.9 mg/L magnesium and 4.62 mg/L sodium.
Very well protected · closest in profile to Highland Spring.
Type · The Minimalist
Related waters
Common questions
- What does Celeste taste like?
- Celeste is a still water, light-bodied, clean and crisp, closing on a soft, round finish. It belongs to the Minimalist type in our sixteen-part typology, and the house tasting notes run faint chalky mineral, light on the palate and no lingering trace.
- Is Celeste still or sparkling?
- Celeste is a still water, bottled without carbonation.
- Where does Celeste come from?
- Celeste comes from South-Comoé aquifer, bored spring in Aboure country, Bonoua, Côte d'Ivoire in Côte d'Ivoire, a single source.