Single source · Spain

Agua de Benassal

Fuente en Segures (Font d'en Segures) spring, Benassal, Alt Maestrat, Castellón, Spain

A century-old Castellón spring built on calcium and bicarbonate rather than sodium. Softly mineral, never heavy.

Mineral analysis

TDS270mg/L total dissolved solids

Still, full-bodied, calcium-crisp with a soft, round finish.

Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium3.85 mg/L
smooth & easy
Silica6.3 mg/L
clean fuel
Sodium3.6 mg/L
low-sodium · under the 20 mg/L diet line

Verified · official analysis ↗

  • light on the tongue
  • calcium hum
  • no sharp edges

Agua de Benassal is a still water from Spain with 270 mg/L total dissolved solids and carries 93.1 mg/L calcium, 3.85 mg/L magnesium and 3.6 mg/L sodium (published analysis).

A touch sweet · closest in profile to Evian.

Type · The Cathedral

Find it in: Low sodium · Full body

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Common questions

What does Agua de Benassal taste like?
Agua de Benassal is a still water, full-bodied, clean and crisp, closing on a soft, round finish. It belongs to the Cathedral type in our sixteen-part typology, and the house tasting notes run light on the tongue, calcium hum and no sharp edges. Its pH is just over neutral, which on the palate reads as a touch sweet.
Is Agua de Benassal good for you?
Agua de Benassal is a regulated bottled water and safe to drink. The published analysis shows a moderately mineral water at 270 mg/L dissolved solids. Sodium sits at 3.6 mg/L, under the 20 mg/L line, so it suits a low-sodium diet.
What minerals are in Agua de Benassal?
Agua de Benassal carries calcium 93.1, magnesium 3.85 and sodium 3.6 mg/L over bicarbonate 272, sulfate 22.6 and chloride 5.7 mg/L. Calcium leads the mineral profile with bicarbonate the main anion, at 270 mg/L total dissolved solids. It also publishes 6.3 mg/L of silica, the beauty mineral.
How much sodium is in Agua de Benassal?
Agua de Benassal carries 3.6 mg/L of sodium. That is under the 20 mg/L line, low enough to suit a low-sodium diet.
Is Agua de Benassal hard or soft water?
By its calcium and magnesium, Agua de Benassal works out to 248 mg/L as calcium carbonate, which counts as very hard water. That is genuinely hard water, chalky on the tongue and quick to scale a kettle.
Is Agua de Benassal alkaline or acidic?
Agua de Benassal sits at pH 7.5, just over neutral, so faintly alkaline rather than a true high-pH water. On the palate that reads as a touch sweet.
Is Agua de Benassal still or sparkling?
Agua de Benassal is a still water, bottled without carbonation.
Where does Agua de Benassal come from?
Agua de Benassal comes from Fuente en Segures (Font d'en Segures) spring, Benassal, Alt Maestrat, Castellón, Spain in Spain, a single source.
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