Single source · Norway
Olden
Blåfjellskilden (Blue Mountain Spring), Oldedalen, Stryn
Shaped by ice and gneiss over centuries and stripped to 24 milligrams a litre. It reads more as absence than presence.
Mineral analysis
TDS24mg/L total dissolved solidsultra-pure
Still, light, calcium-crisp with a dry, mineral finish.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium0.3 mg/L
smooth & easy
Silica6.4 mg/L
clean fuel
Sodium2 mg/L
low-sodium · under the 20 mg/L diet line
Unverified. Values estimated, pending a sourced analysis.
- bare mineral whisper
- cold clean finish
- almost weightless texture
Olden is a still water from Norway with 24 mg/L total dissolved solids and carries 5 mg/L calcium, 0.3 mg/L magnesium and 2 mg/L sodium.
Closest in profile to Voss.
Type · The Dry Wit
Related waters
Common questions
- What does Olden taste like?
- Olden is a still water, light-bodied, clean and crisp, closing on a dry, mineral finish. It belongs to the Dry Wit type in our sixteen-part typology, and the house tasting notes run bare mineral whisper, cold clean finish and almost weightless texture.
- Is Olden still or sparkling?
- Olden is a still water, bottled without carbonation.
- Where does Olden come from?
- Olden comes from Blåfjellskilden (Blue Mountain Spring), Oldedalen, Stryn in Norway, a single source.