Single source · Uruguay
Nativa
Deep Ca-dolomite aquifer, Sierra de las Ánimas, Maldonado
From a volcanic sierra half a billion years old, calcium and magnesium in balanced weight with almost no sodium. Rounded and low-key.
Mineral analysis
TDS330mg/L total dissolved solids
Still, full-bodied, calcium-crisp with a dry, mineral finish.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium32 mg/L
smooth & easy
Silicanot published
Sodium10.7 mg/L
low-sodium · under the 20 mg/L diet line
Unverified. Values estimated, pending a sourced analysis.
- balanced mineral weight
- low-sodium restraint
- clean soft finish
Nativa is a still water from Uruguay with 330 mg/L total dissolved solids and carries 64 mg/L calcium, 32 mg/L magnesium and 10.7 mg/L sodium.
Pristine, untouched source · closest in profile to Vittel.
Type · The Personal Trainer
Related waters
Common questions
- What does Nativa taste like?
- Nativa is a still water, full-bodied, clean and crisp, closing on a dry, mineral finish. It belongs to the Personal Trainer type in our sixteen-part typology, and the house tasting notes run balanced mineral weight, low-sodium restraint and clean soft finish.
- Is Nativa still or sparkling?
- Nativa is a still water, bottled without carbonation.
- Where does Nativa come from?
- Nativa comes from Deep Ca-dolomite aquifer, Sierra de las Ánimas, Maldonado in Uruguay, a single source.