Composite source · Indonesia
Le Minerale
Protected volcanic mountain catchments (deep aquifer wells, 80-120m) beneath Gunung Salak, Gunung Pangrango, Gunung Gede, Gunung Mandalawangi, and Gunung Bromo, Indonesia
Indonesia's rising second brand, magnesium quietly ahead of calcium with more chloride and sulfate on the tongue than the placid label suggests.
Mineral analysis
TDS290mg/L total dissolved solids
Still, full-bodied, calcium-crisp with a dry, mineral finish.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium42.1 mg/L
smooth & easy
Silicanot published
Sodium60.6 mg/L
a savory, higher-sodium pour
Unverified. Values estimated, pending a sourced analysis.
- magnesium over calcium
- chloride-sulfate undertow
- clean but not featherlight
Le Minerale is a still water from Indonesia with 290 mg/L total dissolved solids and carries 23.9 mg/L calcium, 42.1 mg/L magnesium and 60.6 mg/L sodium.
Some surface influence · closest in profile to Vittel.
Type · The Personal Trainer
Related waters
Common questions
- What does Le Minerale taste like?
- Le Minerale is a still water, full-bodied, clean and crisp, closing on a dry, mineral finish. It belongs to the Personal Trainer type in our sixteen-part typology, and the house tasting notes run magnesium over calcium, chloride-sulfate undertow and clean but not featherlight.
- Is Le Minerale still or sparkling?
- Le Minerale is a still water, bottled without carbonation.
- Where does Le Minerale come from?
- Le Minerale comes from Protected volcanic mountain catchments (deep aquifer wells, 80-120m) beneath Gunung Salak, Gunung Pangrango, Gunung Gede, Gunung Mandalawangi, and Gunung Bromo, Indonesia in Indonesia, drawn from more than one source.