Single source · China
Kunlun Mountain Natural Snow
Xidatan spring, north side of Yuzhu Peak, Kunlun Mountains, Golmud, Qinghai Province
Glacier melt held fifty-odd years in Kunlun bedrock. Calcium and magnesium ahead of sodium, quietly alkaline, faintly mineral.
Mineral analysis
TDS350mg/L total dissolved solids
Still, full-bodied, calcium-crisp with a soft, round finish.
Cation
Ca / MgNa
Anion
HCO₃SO₄ · Cl
Magnesium45 mg/L
smooth & easy
Silica7 mg/L
clean fuel
Sodium22 mg/L
a savory, higher-sodium pour
Unverified. Values estimated, pending a sourced analysis.
- quietly mineral
- faint alkaline roundness
- cold-glacier finish
Kunlun Mountain Natural Snow is a still water from China with 350 mg/L total dissolved solids and carries 45 mg/L calcium, 45 mg/L magnesium and 22 mg/L sodium.
A touch sweet · closest in profile to Buxton.
Type · The Cathedral
Related waters
Common questions
- What does Kunlun Mountain Natural Snow taste like?
- Kunlun Mountain Natural Snow is a still water, full-bodied, clean and crisp, closing on a soft, round finish. It belongs to the Cathedral type in our sixteen-part typology, and the house tasting notes run quietly mineral, faint alkaline roundness and cold-glacier finish.
- Is Kunlun Mountain Natural Snow still or sparkling?
- Kunlun Mountain Natural Snow is a still water, bottled without carbonation.
- Where does Kunlun Mountain Natural Snow come from?
- Kunlun Mountain Natural Snow comes from Xidatan spring, north side of Yuzhu Peak, Kunlun Mountains, Golmud, Qinghai Province in China, a single source.