Head to head
Fiji vs Voss
Published analyses side by side, then an honest verdict.
| Fiji | Voss | |
|---|---|---|
| Type | Still | Still |
| TDS (mg/L) | 230 | 44 |
| Calcium | 19 | 2.7 |
| Magnesium | 14 | 0.6 |
| Sodium | 18 | 3 |
| Bicarbonate | 160 | 18 |
| Sulfate | 1 | 0 |
| Chloride | 10 | 3.8 |
| Silica | 96 | not published |
| Nitrate | 1.1 | not published |
The two designer bottles argue for opposite philosophies of premium. Fiji is soft artesian water with actual content: TDS 230 and the highest silica we track (96 mg/L), which drinks smooth, almost sweet. Voss is the minimalist: TDS 44, close to rain in a glass, all texture and no taste.
Pick Fiji if premium should mean a silky, gently mineral sip, and the silica pitch appeals. Pick Voss if premium means purity itself: cold, crisp, invisible.
Full profiles: Fiji · Voss. All values mg/L from the analyses cited on each water’s page.
You now know more about mineral water than anyone at your table. You still don’t know which one is yours. That takes seven swipes and about a minute.
Or just find your water