Head to head
Fiji vs Voss
Published analyses side by side, then an honest verdict.
| Fiji | Voss | |
|---|---|---|
| Type | Still | Still |
| TDS (mg/L) | 230 | 44 |
| Calcium | 19 | 2.7 |
| Magnesium | 14 | 0.6 |
| Sodium | 18 | 3 |
| Bicarbonate | 160 | 18 |
| Sulfate | 1 | 0 |
| Chloride | 10 | 3.8 |
| Silica | 96 | not published |
| Nitrate | 1.1 | not published |
The two designer bottles argue for opposite philosophies of premium. Fiji is soft artesian water with actual content: TDS 230 and the highest silica we track (96 mg/L), which drinks smooth, almost sweet. Voss is the minimalist: TDS 44, close to rain in a glass, all texture and no taste.
Pick Fiji if premium should mean a silky, gently mineral sip — and the silica pitch appeals. Pick Voss if premium means purity itself: cold, crisp, invisible.
Full profiles: Fiji · Voss. All values mg/L from the analyses cited on each water’s page.